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+ servings
Audrey's Salad

Audrey's Salad

5 from 1 vote
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Servings: 8 servings
Calories:

Ingredients  

  • 1 9 oz. bag washed baby spinach leaves
  • 1 large Granny Smith apple
  • ½ cup freshly shaved Parmigiano Reggiano or Pecorino Romano
  • 1-2 tablespoon olive oil - very good quality
  • 1-2 lemons juiced
  • salt and pepper to taste

Instructions

  • Rinse, core and slice the apple. In a large serving bowl combine the spinach, apple slices, and cheese (reserving a small amount of each for garnish).
  • Drizzle with olive oil, fresh lemon juice, salt and pepper. Toss to coat evenly then place remaining apple and cheese on top to garnish as you’d like. Drizzle a little extra olive oil and lemon juice, sprinkle with salt and pepper and serve!