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+ servings

Easy Guacamole

You'll never buy from a store again after tasting this Easy Guacamole and seeing how quickly you can make it!
5 from 2 votes
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8 servings
Calories: 184kcal

Ingredients  

  • 4 avocados - pit and skins removed
  • 3 limes - juiced
  • 1 bunch fresh cilantro
  • 1 tbsp Avocado oil - omit for plant based whole food diet
  • salt & pepper to taste - omit salt for plant based whole food diet

Instructions

  • Rinse and drain your cilantro and trim the stems. Cut your avocados in half and remove the pits. Scoop the flesh from the skins.
  • Put half of the avocados (or all if you want a smooth Guacamole) into a food processor or blender along with the remainder of ingredients.
  • When they are well blended, add the remaining avocado & quickly pulse it to combine and give you a few chunks if you want them.
  • Serve with your favorite chips, tostones or tacos.

Notes

  • Note: You can also chop the cilantro by hand then combine all ingredients in a medium bowl and mash with a large fork until you reach the desired consistency.  A blender or food processor is not required to make this Easy Guacamole.

Nutrition

Calories: 184kcal | Carbohydrates: 11g | Protein: 2g | Fat: 17g | Saturated Fat: 2g | Sodium: 8mg | Potassium: 518mg | Fiber: 7g | Sugar: 1g | Vitamin A: 227IU | Vitamin C: 18mg | Calcium: 21mg | Iron: 1mg