Oh, Nutella.  Beautiful, rich, silky, smooth, chocolatey and nutty Nutella.  So good on just about anything. Admittedly I have eaten plenty of it right off a spoon.  Who needs a food based vessel for this stuff? Not me. Then, I had a Nutella light bulb moment.  What about making some homemade Nutella Creme Filled Chocolates? […]