I developed this recipe for gluten free Broiled Salmon with Charoset Chutney for a Passover magazine spread in Gluten Free & More Magazine. One of my staples for the holiday has always been a fish dish. Of course charoset, a mixture of chopped fruit, nuts and wine, is an integral part of the Passover Seder. […]
Families have said that Homemade Matzo Ball Soup cures everything that ails you for generations. Boy did that make me feel like a failure when I was diagnosed with celiac disease and couldn’t make a gluten free matzo ball to cure anything! The Jewish mom guilt went on for years. I had a sense of […]
Gluten free Mango Parfaits with Tropical Lace Cookies look and taste like an extra special dessert that took a lot of skill and hours to create. However, it is really simple to pull together with minimal ingredients. Lots of tropical flavor with three layers of sweet mango accented by any easy-to-make macadamia nut and coconut […]
Simple and addictive, these gluten free Peanut Butter Truffles are fun to make and even better to eat! Shape and decorate them for a special occasion or keep them rustic. They don’t need to be fancy to be a hit for dessert or a sweet treat. The center is a mixture of soft chocolate and […]
This gluten free Lava Cake recipe was such a delight to develop. For one thing, we had to taste test several batches. All in the name of science! Cutting my spoon through the shallow outer layer of cake to reveal flowing dark chocolate goodness…. oh. so. satisfying. And as fun as it is to watch […]
Freshly baked Classic Macaroons are an extra special delight and they are naturally gluten free without substitutions! The crisp exterior when they are fresh out of the oven is accentuated by the creamy and chewy coconut interior. Making them from scratch allows you the freedom to keep them classic, garnish them with a little drizzle […]
Thumbprint Macaroons combine the crispy/chewy deliciousness of a Classic Macaroon with complimentary fillings to take it to another level. For people like me, who like layers of flavor… this is such a fun cookie to play around with the fillings. Jams, curds and chocolate all work well, taste great and look beautiful too! A Few […]
Chocolate Filled Macaroons are an extra special delight and they are naturally gluten free without substitutions! They bake up with a crisp exterior that hides a soft chocolate center. Yumm! The chocolate doesn’t over power the creamy and chewy coconut at all. I particularly like the combination of dark chocolate with the coconut, but any […]
The combination of chocolate and strawberries is a classic. And Chocolate Covered Strawberries also happens to be one of my husband’s favorite treats. As a result, my kids and I love the excuse to pick them up for him when we see them or whip them up at home to make him smile. Fortunately they […]
This Easy Chocolate Mousse is light and creamy, yet still rich and chocolatey. No special skills or cooking is required to make it either! No tempering whipped egg whites or long chilling time is needed. Whoop! Whoop! And although you don’t have to add the raspberries and Chambord, I highly recommend it. The flavor combination […]
This Chocolate Macaroon Tart has such a delightful combination of flavors and textures! A slightly chewy, lightly toasted coconut macaroon crust is filled with a rich and dense dark chocolate filling. You won’t believe that a dessert this decadent also happens to be dairy free and gluten free! This also makes it a great option […]
The first thing I think about when coming up with a meal is how to make it taste great. The second thing is how to make it as easily as possible. Then I try to make it as healthy as can be without losing any goodness. I love this Honey Dijon Roast Chicken because it […]
This is one of the great examples of how a few simple, fresh ingredients can come together to make an unexpectedly delicious dish. Audrey’s Salad starts with tender baby spinach leaves, crisp tart apples and salty hard Italian cheese. Drizzle with freshly squeezed lemon juice, olive oil, salt and pepper. Mmmm… good. The flavors are […]
This recipe puts me in a time machine! I started making a version of this Broiled Salmon with Creamy Basil Sauce when I was 17 years old. Back then, I poached the salmon. This was one of my go-to dishes for special occasions for at least 10 years. As I was testing the recipe again […]
Thai Roasted Chicken is simple to prepare, full of flavor, super moist and juicy. Make one for a family meal and you’ll have leftovers or for a crowd. It looks delicious too! I like to slice the breast meat and pull it apart and off the bones for serving. It makes it easier when you […]
Creamy, tart lime filling with a tender, sweet and “coconutty” crust. This Lime in the Coconut Pie is sure to please and is gluten and tree nut free, Passover friendly too! You will especially love it if you like key lime pie and macaroons, like I do. While developing this recipe, I tried several egg […]
I have been playing with making a Spanakopita inspired Passover kugel (aka casserole) for a few years. I made a few versions that were almost there, but not quite. This one nails it! This Greek Spinach Kugel’s blend of herbs, garlic, spinach and cheeses tastes like it came from a fabulous Greek restaurant. I am […]
It seems like deviled eggs are making a comeback. Several restaurants I have been to lately have offered unique twists on them. These Sweet Heat Deviled Eggs were inspired by one of those experiences. The creamy yolks and mayonnaise have just the right amount of richness and fat to balance the complex spice and heat […]
I am drooling just thinking about these Pistachio and Pesto Lamb Chops. Juicy lamb chops crusted with pistachios, fresh herbs and garlic, then smothered in a fresh Mint Pesto. My husband and I fell in love with a version of these lamb chops that we had at a wedding in Texas a few years ago. […]
I recently stopped buying baby carrots for snacking because I feel like they have become flavorless. I have replaced them with whole carrots that I am peeling and cutting into sticks for snacking. As much as I wish I didn’t have one more fruit or vegetable that requires prep to eat… it is worth it, […]
I try very hard not to overstate how amazing something tastes, but this is one of those places where I would be very surprised if you don’t agree that this is the best Charoset you’ve ever had. It is that good. The slight differences in this recipe from others I have tried, make a big […]
Topping a dessert with this Bourbon Laced Whipped Cream is a fantastic way to add another layer of flavor. It is one of my favorite ways to make a dessert unexpectedly extra special. Just by looking at it, you’d never know how different it tastes. Then you take a bite and the sweet, creamy and […]
Roasted Garlic Mashed Potatoes could be a meal just by themselves. They are so creamy, rich and satisfying. The aroma of sweet roasted garlic and lightly salted butter melting in your mouth. Soooo good. I don’t make these very often in our house because it is too easy to get carried away. Holidays and guests […]
This Roasted Butternut Squash is perfectly balanced with sweet and savory flavors. It has a touch of herbs and a generous sprinkle of freshly grated parmesan cheese that melts in the oven. The cheese becomes a crisp coating with a little crunch in each bite. Its soft and sweet center balances the crisp exterior perfectly. […]
My Mom’s Broccoli Cheese Casserole was the definition of a holiday meal when I was growing up. My brother and I devoured it. The recipe might be familiar to you as well. There are many versions of it that have been around for years, although I don’t know for sure where it started. What I […]
Turkey gravy is absolutely essential for our Thanksgiving meal. I played around with various recipes for years before perfecting my gluten free Drunk as a Sailor Turkey Gravy. Gritty, lumpy or gooey gluten free thickeners were not acceptable. My turkey gravy needed to pack a punch. And it does! It adds a whole new layer […]
Boneless Thanksgiving Turkey may not be the huge centerpiece of the table like a 20 pound roaster is, but it sure makes a statement when you taste it! The butter, fresh mix of herbs and pure maple syrup keep this turkey moist and packed with flavor. On a practical note, without the bones, it is […]
Browned Butter Mashed Sweet Potatoes are absolutely decadent. The browned butter adds a toffee-like richness. Pure maple syrup (please don’t use the fake stuff) enhances the sweetness without making it cloyingly sweet. They are pretty quick and easy to make too. An added bonus- they are gluten free, allergy friendly, paleo and aip too! I […]
Garlicky Brussels Sprouts are a delicious side, especially when you have a lot of different diets to account for in your meal plan. They are gluten free, paleo, keto, aip and can be vegan by using your preferred oil. However, in this recipe I roasted them with bacon drippings for the added smoky flavor. I […]
This Company-Worthy Easy Lamb Roast is my answer to entertaining without breaking a sweat! I really enjoy having friends over for dinner. However, with working full time and keeping up with two young kids… there’s only so much time, right? So I like to keep the cooking as simple as possible. The food has to […]
This Spiced Chocolate Cheesecake, is by far, not your ordinary chocolate cheesecake! The spices in the filling make this cheesecake extraordinary. Cardamom, cinnamon and ginger… oh my! Who knew how wonderfully they would combine with dark chocolate? Since the flavors are so deep and rich, I chose to whip the heavy cream to lighten up […]
This is my Fastest, Easiest and Best Gluten Free Noodle Kugel. I have made a LOT of Noodle Kugel over the years. Don’t get me wrong, all of them have been delicious in their own right. But using gluten free noodles gets tricky. Trying to pre-cook them just the right amount so that they don’t […]
Veggie Kugel is an absolute “must have” for holidays in my house. It is as delicious as it is easy and fast to make. Since it is gluten free and dairy free, everyone can enjoy it as well. Although I like to make most of the food in our house from scratch, this is one […]
Perfect Thyme Chicken is on heavy repeat in the monthly recipe rotation in our house. What’s even better, we never get tired of it. The marinade is so flavorful and helps to keep the chicken tender and juicy. When it is grilled, it adds some smokiness too. If you don’t feel like heating up the […]
The marinade for this Sweet and Spicy Chicken begins with my Everything Dry Rub. The mix of spices in this rub compliment each other perfectly and hit so many flavor notes that I named it “Everything” Dry Rub. Marinating the chicken with olive oil and Everything Dry Rub will result in super flavorful chicken that […]
This Drunken Braised Brisket has become legendary among my family and friends. You don’t even need a knife. This brisket just falls apart. It is tender, juicy and packed with layers of flavor from caramelized onions, herbs and red wine. Lots of red wine! The Addictive Horseradish Sauce takes the Brisket over the top. I prefer […]
However you spell it, Matzoh or Matzo…. Delicious gluten free Matzo Ball Soup seemed impossible when I was first diagnosed with celiac disease. Would the Jewish holidays feel the same without Matzo Ball Soup? What would I make for my family to get over a cold? I made some attempts at homemade matzo balls and […]
Gluten free Spiced Pumpkin Cheesecake became one of our favorite desserts for Rosh Hashanah and Thanksgiving several years ago. We started craving it so much, I even made it for Passover one year (you can make it crustless). Spiced Pumpkin Cheesecake… mmm… good! This Spiced Pumpkin Cheesecake takes everything you love about pumpkin pie and […]
Gluten free Matzoh Crack is the delicious answer to the age old question of what to do with all of the left over matzoh from Passover. It is so addictive that we make it all year long in my house. Salty and crisp matzoh coated in butter toffee then covered in chocolate. Talk about the […]
Do you think that old saying, “an apple a day, keeps the doctor away” applies if you get your apple from this Apple Crisp? Let me know, because if so, I am going to make this more often;-) This gluten free Apple Crisp is so satisfying warm right out of the oven as it is […]