Cooking and entertaining has always been a joy & a way for me to connect with people. After being diagnosed with celiac disease in 2012, I have been on a mission to create gluten-free recipes that everyone at the table can enjoy. Whether you eat gluten-free or you are cooking for someone who requires it, on this site you'll find hundreds of delicious, safe recipes & a bit of the science behind removing gluten without missing a thing. -Shay
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Valentine's Day
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